Matchett Productions

Australian | Award Winning | Sustainable | Ethical

Beef Curry

Beef Curry

Preperation Time: 10 mins

Cooking Time: 30 mins

Serves: 4

Ingredients

4 Tbl vegetable oil
1 onion – diced
4 cloves garlic – chopped
½ inch square ginger – chopped
2 tsp Matchett’s Chilli Fire
300g braising steak – cubed
1 tsp beef stock powder
1 tsp salt
200mls water
150ml Greek yoghurt

Method

Heat the oil in a pot. Fry the onion, garlic and ginger until golden.
Remove from the pot and set aside. 
Add the meat into the pot and fry until it begins to brown.
Add the onion mix, Chilli Fire, stock powder, salt and water.
Continue gently simmering until the liquid is thick and the meat is tender.
Just before serving, fold through the yoghurt. Serve with basmati rice and Pappadums.

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Customer Reviews

“Just wanted to say how much we have enjoyed your products. I purchased a hamper from you for my husband for Father’s Day and it was fantastic. We have made some of the recipes from the cookbook and they were so delicious and so easy. All of my family just love the Storm dressing – there is nothing like it. Thank you” Robyn