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BBQ Pork Spare Ribs with Sting

BBQ Pork Spare Ribs with Sting

Preparation Time: 5 mins

Cooking Time: Marinade 4 hrs / Cook 10 mins

Serves: 6


400g Greek yoghurt
4 Tbl Matchett's Sting
½ tsp cracked black pepper
12 short meaty pork spare ribs


Mix together the yoghurt, Sting and pepper. (Alternate to the Sting is Smokin' Tex)
Place the spare ribs into a flat dish and coat liberally with the marinade.
Cover with plastic wrap and refrigerate for at least 4 hours.
Preheat BBQ.  Remove excess marinade and cook to your desired degree.

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Chilli Sting


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